Metaxa Brandy Cocktails

Adopted from www.metaxa.com  
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 Metaxa:

~ The world famous Greek Brandy, it has a rather sweet taste and you can find it as 3, 5, 7 or 12 stars.

~ Metaxa has a long and proud history, whose roots can be traced back to over 5000 years ago when ancient Greeks first developed the idea of wine production.

~ Metaxa Brandy has been marketed world-wide and became famous creating a very large number of dedicated lovers.

~ Many call it "The Elixir of Life", "The Nectar of the Gods", "The Blessed Spirit”!

~ Metaxa has become one of the most well recognized brands in the world.

~ Metaxa Drinks Adopted from www.metaxa.com

Metaxa Grand Olympian Reserve
   

 

Greek Sangreia

~ The most famous Spanish drink in its Greek version.
~ Ingredients for a pitcher:
~ 2 bottles of dry white wine (like Chenin blank or Chardonnay)
~ 1/2 a cup of Cointreau
~ 1 cup of METAXA 5*
~ 1 cup of apricot nectar
~ 1/2 a cup super fine sugar
~ 2 limes, thinly sliced, seeded
~ 2 oranges, thinly sliced, seeded
~ 2 cups of club soda
~ Fresh mint sprigs
~ Preparation:
~ Put the fruits pieces in a pitcher with sugar.
~ Add METAXA, Cointreau, the wine, the apricot nectar, and the club soda.
~ At the very end, add the mint sprigs.
~ Let it rest for a couple of hours.
~ Add some ice cubes and enjoy! 
So Nikos

~ The "So Nikos" is our latest and most exclusive cocktail, especially created for us by Nikos Aliagas, our Brand Ambassador.
~ It has been launched in Athens on the Nikos' Name Day.
~ Ingredients:
~ 1 fresh fig (sweet as possible)
~ 3/4 leaves of sage (pineapple sage if possible)
~ 5 cl of METAXA 5*
~ Lemonade
~ Ice cubes
~ Preparation:
~ Muddle in a shaker 5 cl of METAXA 5* with the fresh fig, the sage leaves and some ice cubes.
~ Shake and pour into a Helios glass over some ice cubes.
~ Fill up with lemonade
~ Decoration:
~ Decorate with a slice of Fresh fig  
Suntonic

~ Ingredients:
~ 4 cl METAXA 5*
~ Tonic water
~ Ice

~ Preparation:
~ Pour 4 cl of METAXA 5* into a Helios Glass filled with ice.
~ Top up with chilled tonic water and garnish with a slice of fresh orange.
 
Fig Heaven

~ Ingredients:
~ METAXA 5*
~ Fig jam
~ Lime
~ Apple juice
~ Grenadine
~ Preparation:
~ Put fig jam and two slices of lime into a glass
~ Squash the content and fill in with crushed ice to half of the glass
~ Measure out METAXA 5*, apple juice and carefully shake with bar spoon
~ Fill the glass up with crushed ice and Grenadine
~ Decoration:
~ Physalis
Anguri Sour

~ Created in 1995 by Alexander Hauck, bartender in Frankfurt's trendy Luna Bar, the Anguri Sour won the German METAXA Bar Champions 2005 competition at the first go.
~ Ingredients:
~ 2-3 cm piece of cucumber
~ 5 cl METAXA 5*
~ 3 cl Fresh lemon juice
~ 2 cl Sugar syrup
~ 2-3 cm piece of cucumber
~ Preparation:
~ Mash the cucumber piece.
~ Add METAXA, lemon juice and sugar syrup.
~ Strain it into a Helios glass.
~ Decoration:
~ Slice of cucumber
~ Cocktail cherry  
Greek Mojito

~ Try and enjoy this trend-setter in its Greek version.
~ Ingredients:
~ 4 cl METAXA 5*
~ 2 cl of lemon juice
~ 1 lime
~ 2 tea spoons of brown sugar
~ 10 fresh mint leaves
~ Soda water
~ Preparation:
~ Put sugar, lemon juice and mint into a glass.
~ Add a quartered lime and muddle it.
~ Infuse METAXA 5* and soda water.
~ Stir it with a bar spoon.
~ Decoration:
~ Mint sprig.  
Caipi-Taxa

~ Ingredients:
~ 6 cl METAXA 5*
~ 1 Lime / 1 Strawberry / 1 cherry
~ 1 blueberry, 2-3 cubes of pineapple
~ 1 black olive
~ 1 tablespoon of white cane sugar
~ Preparation:
~ Cut the lime into slices or pieces and muddle them together with the sugar in a tumbler.
~ Add strawberry, cherry, blueberry, pineapple cubes and black olive (do not squeeze).
~ Fill up the tumbler with crushed ice and add METAXA 5*.
~ Stir it well with a bar spoon and add thick straws.
~ Decoration:
~ Decorate with a strawberry, blue grape and a piece of pineapple.
~ Optional:
~ Put a holed and halved passion fruit onto the middle of the glass, fill it up with METAXA and light it up. 
Side Car

~ Ingredients:
~ 3 cl METAXA 5*
~ 1 cl Cointreau
~ 1 cl Lemon juice
~ 2 cl Orange juice

~ Preparation:
~ Shake with ice cubes and strain it into a cocktail glass onto some ice cubes.
~ Add two thick straws.

~ Decoration:
~ Cocktail cherry.
 
Diego

~ Ingredients:
~ 3 cl METAXA 5*
~ 2 cl Aperol
~ 2 cl Galliano
~ 2 cl Water melon-syrup
~ 6 cl Passion fruit juice
~ 8 cl Cranberry fruit juice

~ Preparation:
~ Shake with ice cubes and strain it into a long drink glass onto some ice cubes.
~ Add two thick straws.

~ Decoration:
~ Leaf of pineapple
~ Piece of water melon
~ Cocktail cherry 
Apollo

~ Ingredients:
~ 4 cl METAXA 5*
~ 1 cl Cointreau
~ 1 cl Crème de Cassis
~ 1 cl Lime Juice
~ 4 cl Passion fruit juice
~ 6 cl Cranberry juice

~ Preparation:
~ Shake with ice cubes and strain it into a cocktail glass onto some ice cubes.
~ Add two straws.
~ Decoration:
~ Lemon slice and Cocktail cherries. 
   
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