Yiaourti me Meli kai Karithia (Greek Yogurt with Honey and Walnuts)

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~ Ingredients: ~ 500 gr of strained Greek yoghurt ~ 150 gr of Greek honey ~ 200 gr of chopped walnuts   ~ Yogurt with Honey and Walnuts is a famous Greek dessert that goes perfectly after any kind of Greek Food.	Photo by LisaHong

 

~ If the Yogurt you buy at the store is not strained, it has to be strained otherwise the dessert will be too watery. ~ If a cheese cloth is available, spread it over a colander or a sieve and empty the yogurt container in it. ~ If a cheese cloth is not available, just use a fine sieve to strain the yogurt. ~ Let it drain for about 1-2 hours, checking it periodically to get the right concentricity of preference. ~ Once the yogurt is strained to your preference, place it evenly in four serving bowls. ~ Since the yogurt was left out of the fridge to be strained, it would be wise to refrigerate it to cool it. ~ When time is to serve it, pour the honey over it and sprinkle with walnuts. ~ Note: If the yogurt is already strained, just pour some honey over it, sprinkle some walnuts over it and serve. ~ Good luck and enjoy.